Ingredients:
Asparagus- 1 bunch
Orange juice (1 Cup)
Walnuts- (1/2 C crushed)
parmesan cheese
Salt and Pepper
Directions: Spray a 9X13 pan. Cut ends off asparagus and lay in pan, one layer thick. Pour orange juice over the asparagus. Sprinkle the tops of the asparagus with salt and pepper, parmesan cheese, and walnuts. Roast in 350 degree oven for 10-15 min. (I like them a little crunchy!)
Mandy Cammack
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